Japanese Curry
What is Japanese Curry?
Japanese Curry is one of the most popular dishes in Japan. A wide variety of vegetables and meats are used to make Japanese curry. Katsu-Curry is a breaded deep-fried pork cutlet with curry sauce.
Japanese Curry is one of the most popular dishes in Japan. A wide variety of vegetables and meats are used to make Japanese curry. Katsu-Curry is a breaded deep-fried pork cutlet with curry sauce.
| 1. Katsu Curry (Pork or Chicken) | $8 |
| Cutlet pork or chicken over rice | |
| 2. KUROBUTA Sausage Curry | $8 |
| KUROBUTA is highest quality Berkshire pork | |
| 3. Veggie Croquette Curry (no meat) | $7.5 |
| Homemade croquette made of potato, pumpkin and onion | |
BENTO BOX
| 4. BBQ Beef Bento | $8 |
| Shredded Beef with BBQ Sauce | |
| 5. Chicken Teriyaki Bento | $6 |
| Chicken with Teriyaki sauce | |
| 6. Tofu Bento | $7 |
| Fried Tofu with Brown rice | |
| 7. NORI Bento | $6 |
| Fried fish, fish cake, dried seaweed over rice JapaCurry | |
